Location:
Oceania, group of islands in the South Pacific Ocean, about half way between Hawaii and New Zealand
Geographic coordinates:
21 14 S, 159 46 W
Map references:
Oceania
Area:
total: 236 sq km
land:
236 sq km
water:
0 sq km
Area - comparative:
1.3 times the size of Washington, DC
Land boundaries:
0 km
Coastline:
120 km
Maritime claims:
territorial sea: 12 nm
exclusive economic zone:
200 nm
continental shelf:
200 nm or to the edge of the continental margin
Climate:
tropical oceanic; moderated by trade winds; a dry season from April to November and a more humid season from December to March
Terrain:
low coral atolls in north; volcanic, hilly islands in south
Elevation extremes:
lowest point: Pacific Ocean 0 m
highest point:
Te Manga 652 m
Natural resources:
NEGL
Land use:
arable land: 16.67%
permanent crops:
8.33%
other:
75% (2005)
Irrigated land:
NA
Natural hazards:
typhoons (November to March)
Environment - current issues:
NA
Environment - international agreements:
party to: Biodiversity, Climate Change, Climate Change-Kyoto Protocol, Desertification, Hazardous Wastes, Law of the Sea, Ozone Layer Protection
Geography - note:
the northern Cook Islands are seven low-lying, sparsely populated, coral atolls; the southern Cook Islands, where most of the population lives, consist of eight elevated, fertile, volcanic isles, including the largest, Rarotonga, at 67 sq km